Description
Easy and delicious desserts perfect for Super Bowl gatherings that will impress your friends and family.
Ingredients
Scale
- 1 cup All-Purpose Flour (or gluten-free flour)
- 1 cup Granulated Sugar (or coconut sugar)
- 1/2 cup Unsweetened Cocoa Powder (or carob powder)
- 1 tsp Baking Powder (or baking soda)
- 2 Eggs (or mashed bananas/flaxseed meal)
- 1/2 cup Butter (or coconut oil)
- 1 cup Chocolate Chips (or dried fruit)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the flour, sugar, cocoa powder, baking powder, and salt.
- In another bowl, beat the eggs and mix in the melted butter and vanilla extract until creamy.
- Slowly combine the wet and dry ingredients, stirring until just mixed.
- Fold in the chocolate chips gently.
- Grease your baking dish, pour in the mixture, and smooth it out with a spatula.
- Bake for 25-30 minutes, or until a toothpick comes out clean.
- Let it cool, slice into squares, and serve.
Notes
Drizzle with caramel or icing for added flair. Serve with ice cream or whipped cream.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 30g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 30mg