Description
A creamy, dreamy dessert combining classic cheesecake flavors with the delightful crunch of Oreos. Perfect for Halloween gatherings!
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 8 oz whipped topping
- 1 tsp vanilla extract
- 15 Oreo cookies, crushed
- Chocolate sprinkles (optional)
Instructions
- In a large bowl, beat the softened cream cheese until smooth.
- Gradually mix in the powdered sugar and a splash of vanilla extract.
- Gently fold in the whipped topping until combined and fluffy.
- Crush the Oreos into chunks, leaving a mix of bigger pieces and finer crumbs.
- Fold the crushed Oreos into the cream cheese mixture until evenly distributed.
- Transfer to a serving bowl or individual cups and refrigerate for at least 1 hour.
- Before serving, sprinkle additional crushed Oreos and chocolate sprinkles on top.
Notes
For a fun touch, serve in themed cups or jars. This dessert can be made ahead of time and lasts in the fridge for 3-4 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 20g
- Sodium: 200mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg