Description
A delightful dessert with a unique self-forming crust that is easy to make and impresses everyone.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup sugar
- 1/4 teaspoon salt
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 cup milk
- 1/4 cup melted butter
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine flour, sugar, and salt; stir until evenly distributed.
- In a separate bowl, whisk together the eggs and vanilla extract.
- Pour the egg mixture into the dry ingredients, followed by the milk and melted butter; mix until just combined.
- Pour the batter into a greased pie pan without spreading it out.
- Bake for about 35-40 minutes, or until the top is golden brown and slightly puffed.
- Let it cool before slicing and serving warm.
Notes
Serve warm with whipped cream or ice cream. Add fruits or a dusting of powdered sugar for extra flair.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 22g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 70mg