Description
Delightful cookies perfect for bonding with kids, featuring vibrant colors and customizable ingredients.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 tsp baking powder
- 1 tsp vanilla extract
- 1 cup chocolate chips or sprinkles
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together the flour and baking powder.
- In a separate bowl, beat together the butter and sugar until light and fluffy (about 3-4 minutes).
- Mix in the eggs and vanilla extract until well combined and smooth.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Gently fold in the chocolate chips or sprinkles.
- Scoop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are lightly browned.
- Let the cookies cool on the baking sheet for a minute before transferring to a wire rack.
Notes
Don’t overmix the dough and consider chilling it if it’s too sticky. Experiment with various mix-ins for fun flavors!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg