Description
Delicious foldable treats filled with savory chicken, melty cheese, and flavorful garlic, perfect for dinner or casual get-togethers.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup mozzarella cheese (or cheddar/pepper jack)
- 2 cloves fresh garlic, minced
- 4 tortillas (flour or whole wheat)
- 1 tablespoon olive oil
- Salt and pepper to taste
- Optional: bell peppers or spinach
Instructions
- Dice the chicken breasts into small pieces and season with salt and pepper.
- Heat olive oil in a skillet over medium heat, add the chicken and minced garlic, and cook until chicken is browned (about 6-8 minutes).
- Sprinkle cheese over the cooked chicken and cover to melt.
- Warm tortillas and fill with the cheesy chicken mixture; fold like burritos.
- For an extra crispy finish, return wraps to the skillet or griddle for a couple of minutes.
Notes
Don’t overcook the chicken; it should not be pink inside. Use fresh ingredients for the best flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Sautéing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 wrap
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg