Description
A comforting one-dish meal featuring tender chicken in a creamy ranch sauce topped with crispy tater tots and melted cheddar cheese.
Ingredients
Scale
- 1 pound chicken breast, cut into bite-sized pieces
- 1 packet ranch dressing mix
- 1 can cream of chicken soup
- 2 cups shredded cheddar cheese
- 4 cups frozen tater tots
- 2 green onions, chopped
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine chicken pieces, ranch dressing mix, and cream of chicken soup until fully coated.
- Transfer the chicken mixture to a greased baking dish.
- Scatter frozen tater tots evenly over the chicken mixture.
- Sprinkle shredded cheddar cheese generously over the tater tots.
- Bake for 30 to 35 minutes until tater tots are golden brown and crispy.
- Remove from the oven and garnish with chopped green onions before serving.
Notes
For a quicker option, use rotisserie chicken instead of raw. You can also add veggies like peas or corn for added nutrition.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg