Description
A cozy and delightful casserole featuring fluffy biscuits and classic pizza flavors, perfect for weeknights or casual gatherings.
Ingredients
- Canned biscuit dough
- Pizza sauce
- Shredded mozzarella cheese
- Pepperoni or choice of meats
- Chopped bell peppers
- Chopped onions
- Italian seasoning
Instructions
- Preheat oven to 350°F (175°C).
- Chop up bell peppers, onions, and any other desired toppings.
- In a large bowl, cut the biscuit dough into quarters.
- Toss biscuit pieces with pizza sauce, cheese, meats, and veggies until evenly coated.
- Transfer the mixture into a greased baking dish, spreading it evenly.
- Add additional cheese on top if desired.
- Bake for 25-30 minutes until bubbly and golden.
Notes
For the best results, avoid overmixing the biscuit dough with sauce to maintain fluffiness. Customize toppings to suit your taste!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 25mg