Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Brownie Refrigerator Cake


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: melissa
  • Total Time: 240 minutes
  • Yield: 8 servings
  • Diet: Vegetarian

Description

A dreamy no-bake dessert that layers rich brownies with creamy fillings and whipped topping, perfect for satisfying your sweet cravings.


Ingredients

Scale
  • 1 box brownie mix
  • 1/2 cup unsalted butter
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 tub whipped topping
  • 1/2 cup chocolate chips (optional)


Instructions

  1. Prepare the brownies according to the instructions on the brownie mix box. Let them cool completely.
  2. In a bowl, beat the softened cream cheese until smooth. Gradually add powdered sugar and mix until creamy. Fold in half of the whipped topping until fully combined.
  3. Slice the cooled brownies into even squares. In a pan or baking dish, layer brownie squares, a layer of cream cheese filling, and more brownie squares. Repeat until all ingredients are used.
  4. Top with a layer of whipped topping. Optionally, sprinkle chocolate chips or shavings on top.
  5. Cover the dish and chill in the fridge for at least 4 hours or overnight for the best flavor.

Notes

Use a sharp knife for clean edges when cutting brownies. Ensure cream cheese is at room temperature for a smooth filling. Don’t skip the chilling time to meld flavors.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 30g
  • Sodium: 250mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 40mg