Description
Crispy and flavorful chicken bites coated in ranch seasoning, perfect as an appetizer, main dish, or snack.
Ingredients
Scale
- 1 lb Chicken Breast, cut into bite-sized pieces
- 1 package Ranch Seasoning
- 1 cup Breadcrumbs (Panko preferred)
- 2 Eggs, beaten
- Cooking Spray
Instructions
- Prep the Chicken: Cut the chicken breast into bite-sized pieces, ensuring uniform size for even cooking.
- Set Up Your Breading Station: In one bowl, mix ranch seasoning and breadcrumbs; in another bowl, beat the eggs.
- Coat the Chicken: Dip each chicken piece in egg, letting excess drip off, then coat with ranch-seasoned breadcrumbs, pressing firmly.
- Arrange in the Air Fryer: Place coated chicken bites in a single layer in the air fryer basket, avoiding overcrowding.
- Air Fry: Lightly spray chicken bites with cooking spray, set air fryer to 380°F (193°C), and cook for 10-12 minutes, flipping halfway, until golden and cooked through.
- Serve: Enjoy with your favorite dipping sauces, such as ranch or honey mustard.
Notes
These bites can be prepped ahead of time and stored in the fridge for up to 24 hours before cooking. Experiment with different seasonings for added flavor.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 1g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 150mg